| Title |
Description |
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| Diet problems related to children |
Essay on how to prevent diet related problems for children, tooth decay diabetes, obesity and other ... |
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| Nutritional requirements of a 4 year old |
Essay on healthy eating and a balanced diet, how to convince a child to eat more efficiently, how pr... |
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| Biology Enzymes |
Biolody Enzymes: Hydrogen Peroxide with catalase... |
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| Osmosis in Potato Cells |
Year 10 Biology Coursework: Osmosis in Potato Cells
... |
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| The effect of a sucrose concentration on the rate of reaction of a potato tissue |
The effect of a sucrose concentration on the rate of reaction of a potato tissue... |
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| To investigate how the concentration of hydrogen peroxide affects the amount of oxygen created when it’s reacted with a carbohydrate |
A* grade GCSE biology coursework.
Useful for guidance about any type of (biology, not chemistry) co... |
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| To investigate the effect of light intensity on the rate of photosynthesis |
A* grade GCSE biology coursework.
Useful for guidance about photosynthesis and light energy... |
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| To investigate the effect of different concentrations of ethanol on the permeability of beetroot cell membranes - Biology Coursework |
Biology Coursework
Hypothesis: To investigate the effect of different concentrations of ethanol ... |
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| The effect of temperature on the cell membranes of beetroot cells and amount of pigment released |
The effect of temperature on the cell membranes of beetroot cells and amount of pigment released.... |
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| Science coursework - Photosynthesis |
determining the rate of photosynthesis and other limiting factors ... |
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| Garlic and mint core practical – investigating the antibacterial properties of plants |
Plants are susceptible to infections by bacteria and fungi; they do everything to repel one another.... |
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| Osmosis - Where is the isotonic point of a potato chip? |
Our aim for this experiment is to find the isotonic point of a potato chip, (the concentration of th... |
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| Investigating With Microscope |
Investigating With Microscope... |
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| Culturing microorganisms |
Culturing microorganisms ... |
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| What are micro-organisms? |
The microorganism term is used instead of microbes; they are very small organisms size and not be se... |
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| PRACTICES AND PROCEDURES IN THE WORKPLACE |
PRACTICES AND PROCEDURES IN THE WORKPLACE
In this assignment I am going to carry out and report a... |
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| OBSERVING MITOSIS |
OBSERVING MITOSIS
In a growing plant root, the cells at the tip of the root are constantly dividi... |
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| Amount of Vitamin C to Decolourise Dcpip |
In order to find out which past and present soft drinks have the most amount of vitamin c we must fi... |
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| Effects on the Membrane by Temperature, pH, alcohol and other chemicals |
Investigate the effect of different temperatures and chemicals including various pH levels, alcohol ... |
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| Onion root tip mitosis |
Preparation of root tip squash
Onion (Allium sp.) is very useful for root tip
preparation in the s... |
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| The effect of temperature on the membrane structure of beetroot |
IN this experiemetn, I am going to investigate the effect of temperature on the memebranne structure... |
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| The Effect of Water Temperature and Alcohol Concentration on Membrane Permeability |
The Effect of Water Temperature and Alcohol Concentration on Membrane Permeability ... |
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| Rates of reaction Hydrochloric acid + magnesium |
The rates of reaction are very important; they determine every thing from an explosion to the rustin... |
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| Titration of an Eggshell (back titration) |
Titration of an Eggshell (back titration)
During the 1960’s and 70’s the United States extensivel... |
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